BUTTONWOOD FARM DINNER
February 24th at 6pm
$30 per person, tax and gratuity not included


Sauvignon Blanc
Scallop & arugula salad, peach chutney vinaigrette, smoked almonds

Hawk Red, Cabernets
Duck & foie gras ravioli, pomegranate jelly

Syrah
Lamb, tomatillo salsa , Haystack Mtn. goat cheese, fried polenta, coriander carrots

Late Harvest Semillon
Housemade vanilla ice cream, apricots, hazelnut spice cookie